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How will Autoimmunity Care Vegan Omega 3 Benefit you
Your Daily Vitality Performance + Multi-organ enhancer:
- Improves heart health
- Supports cognitive abilities
- Help boosts stamina
- Supports Muscle strength & recovery
- Reduces Inflammation
- Boosts Immune System
Autoimmunity Care Vegan Omega 3 is best for
You should include these supplements in your daily routine if you experience the following:
- Inflammation
- Poor cognition & memory
- Joint pain or stiffness
- Cardiovascular concerns
- Poor skin, eyes, nails, hair loss
- Every age group for better health
- Vegetarians, Vegans, Allergic to fishy taste
World-class quality + Finest ingredients
16 Science-driven natural ingredients to deliver daily healthy fats, anti-inflammation & anti-oxidants.
Serving Size:
Take 10 ml, post lunch or dinner
Product Description
Revolutionize Your Daily Grind with Cutting-Edge Innovation
A VEGAN NATURAL SUPPLEMENT MORE POWERFUL THAN FISH OIL- Natural Source of OMEGA 3 Fatty Acids - AIC Vegan Omega 3 Oil provides omega-3 fatty acids derived from algae that are rich in EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) along with MCT oil and Flaxseed oil. These are known to reduce inflammation, generate new cells and more energy, and better immunity and also support bone health, skin, heart, and cholesterol levels, support muscle recovery, and aid to maintain eye health.
- Promotes Brain, Heart & Cardiovascular Health - Omega-3 fatty acids are ‘good’ fats needed for optimal brain, heart and cardiovascular health systems. EPA, DHA, Flaxseed & MCT oil also helps reduce inflammation, and cholesterol levels in the body, and maintain normal blood pressure and triglyceride levels in healthy individuals, thereby enhancing heart health.
- Powerful Antioxidants that provide more energy and better immunity - AIC Vegan Omega 3 Oil contains Astaxanthin which is a very effective anti-oxidant (more than Vitamin C) that reduces oxidative stress, provides energy, improves immunity, and prevents ageing.
- Builds & Repairs Muscle along with Strengthening Joints - Essential fatty acids help in new healthy cells and reduce inflammation which is great for joint health and also reduces post-workout muscle soreness along with muscle building.
- Fish-free and eco-friendly, Algae-based source - Our microalgae omega-3 oil is mercury-free, sustainable, and spares you from unpleasant fish burps. Using algae, a primary source of omega-3 fatty acids from the marine food chain reduces the chances of heavy metal poisoning generally found in fishes.
- Vegetarian & vegan-friendly - Specifically formulated to cater to vegetarian and vegan lifestyles, they are free from any animal-derived ingredients.
Natural Food Sources
- Seafood: salmon, mackerel, tuna, herring, and sardines
- Nuts and seeds: flaxseeds, walnuts, and chia seeds
- Plant Oils: flax oil and canola oil
- Seaweed and algae
- Fortified foods: certain brands of eggs, milk, and other products are now being fortified with certain Omega-3 fatty acids
FAQ's
Reference
Transformative Experience – Exceeded All Expectations!
Omega-3 Fatty Acids – M Dighriri Ibrahim, M Alsubaie Abdalaziz, M Hakami Fatimah, M Hamithi Dalal, M Alshekh Maryam, A Khobrani Fatimah, E Dalak Fatimah, A Hakami Alanoud, H Alsueaadi Efham, S Alsaawi Laila, F Alshammari Saad, S Alqahtani Abdullah, A Alawi Ibrahim, A Aljuaid Amal and Q Tawhari Mohammed. Effects of Omega-3 Polyunsaturated Fatty Acids on Brain Functions: A Systematic Review. Cureus. 2022 Oct; 14(10): e30091. PMCID: PMC9641984.
Omega is a polyunsaturated fatty acid (PUFA) that has an essential impact on cognitive performance
EPA & DHA – von Schacky Clemens. Importance of EPA and DHA Blood Levels in Brain Structure and Function. Nutrients. 2021 Apr; 13(4): 1074. PMCID: PMC8066148.
Brain structure and function depend on a constant and sufficient supply with eicosapentaenoic acid (EPA) and
MCT Oil – Watanabe Shinji and Tsujino Shougo. Applications of Medium-Chain Triglycerides in Foods. Front Nutr. 2022; 9: 802805. PMCID: PMC9203050.
In the 1950s, the production of processed fats and oils from coconut oil was popular in the United States. It became
Flaxseed Oil – Nowak Wioletta and Jeziorek Małgorzata. The Role of Flaxseed in Improving Human Health. Healthcare (Basel). 2023 Feb; 11(3): 395. PMCID: PMC9914786.
Flaxseed contains high amounts of biologically active components such as α-linolenic acid, lignans, and dietary fiber.
Astaxanthin – Wang Shuai and Qi Xin. The Putative Role of Astaxanthin in Neuroinflammation Modulation: Mechanisms and Therapeutic Potential. Front Pharmacol. 2022; 13: 916653. PMCID: PMC9263351.
Neuroinflammation is a protective mechanism against insults from exogenous pathogens and endogenous cellular debris
Olive oil – Garcia-Martinez Olga, Ruiz Concepcion, Gutierrez-Ibanez Alvaro, Illescas-Montes Rebeca, Melguizo-Rodriguez Lucia. Benefits of Olive Oil Phenolic Compounds in Disease Prevention. Endocr Metab Immune Disord Drug Targets . 2018;18(4):333-340. PMID: 29437027 DOI: 10.2174/1871530318666180213113211.
The preventive effects of olive oil against different diseases have been attributed to its high phenolic compound content.